WesternFlag- Honeysuckle Kuyanika Njira

Honeysucklendi wamba Chinese mankhwala azitsamba, amene limamasula mu March. Masamba ake amawoneka oyera koyambirira kwa duwa, koma patatha masiku 1-2, pang'onopang'ono amasanduka achikasu, motero adatcha honeysuckle. Ndiye timaumitsa bwanji uchi ukatha kuthyola? Kodi kuyanika kwa honeysuckle ndi chiyani? Ndi funso loterolo, tiyeni tiwone njira zina za Western Flag poyanika honeysuckle.

Malinga ndi mitundu yosiyanasiyana ya kutentha, pali mitundu yosiyanasiyanaChipinda Chowumira cha Honeysucklemu Western Flag: magetsi Kutentha honeysuckle kuyanika chipinda, gasi zachilengedwe Honeysuckle kuyanika chipinda, mpweya mphamvu honeysuckle kuyanika chipinda, biomass honeysuckle kuyanika chipinda, nthunzi honeysuckle kuyanika chipinda, amene akhoza kusankhidwa malinga ndi kuphweka kwa wosuta.

Kuyanika kwa Honeysuckle ku Western Flag:

Choyamba, tiyenera kudziwa kukula kwa chipinda chowumitsira molingana ndi kupanga honeysuckle, ngati chipinda chowumitsa ndi chachikulu kwambiri, kupanga honeysuckle ndi kochepa, ndiye kuti kuwononga mphamvu; ndipo m'malo mwake, chipinda chowumitsira ndi chaching'ono kwambiri, ndipo zowumitsa zimayikidwa pamwamba, zidzakhudza kuyanika kwa honeysuckle.

Chachiwiri, kupanga apamwamba a honeysuckle zouma, tiyenera bwino ndi kuyanika ndondomeko. Kutentha kwa Honeysuckle Kuwumitsa Chipinda sikungakhale kokwera kwambiri, apo ayi masamba a honeysuckle adzakhala akuda ndi osauka; Koma ngati kutentha kuli kochepa kwambiri, mtunduwo sudzakhala wowala ndi mtundu wachikasu ndi woyera. Chipinda chowumira cha Western Flag chimatenga mpweya wotentha kuti uume mofanana, ndipo mpweya wobwererawo umapangidwa pakati pa denga lowumitsa. Pa kuyanika, kutentha sikupitirira 60℃.

 

Kuyanika kumachitika mu magawo angapo:

①Timayang'anira kutentha kwa 30-35℃, kuyanika nthawi 2 hours;

②Kenako sungani kutentha pafupifupi 40℃, pambuyo pa 5-10h;

③Pamene kutentha kumakwera kufika pa 45-50℃, sungani kwa 10h;

④Pamene kutentha kwakwera kufika pa 55-58° C, nthawi yowumitsa sayenera kupitirira maola 24.

( PS Ngati kuli mitambo ndi mvula, m'pofunika kuyanika honeysuckle kutentha firiji, choyamba pa 35℃-40℃kutentha kwa maola 2-3, kenako ndikukwera mpaka 50℃kutentha kuti ziume mpaka 90% ya madzi okhutira. )

Chipinda chathu chowumitsa cha Honeysuckle, kugwiritsa ntchito njira yowumitsa yasayansi, kupindika kwa chinyezi, kuti zakudya zamkati za honeysuckle zisungidwe kwambiri, komanso mtundu wa honeysuckle wouma ndi kukongola kwake, mawonekedwe onse, omwe amathandizira kupikisana kwazinthu pamsika. Komanso, pofuna kuwonetsetsa kuti zinthu zouma zouma zomwe zili pamwambazi ndizowongolera kulemera kwa chinthu chouma, ogwiritsa ntchito amatha kukhazikitsa kutentha ndi chinyezi malinga ndi zosowa zawo kuti asunge chinyezi chazinthuzo.

Takulandirani kuti tikambirane za kuyanika ndi kufunsa!