Westernlag - njira yosavuta yowuma

Munjira ya mango, kuyanika ndi njira yodziwika bwino yothandizira alumali moyo wa mango, onjezerani kukoma ndi zakudya zopatsa thanzi.

Mbendera yakumadzuloimatha kupereka njira ndi zida makamaka zouma mango. Itha kusintha madzi mwachangu m'ma mangoyo powongolera magawo monga kutentha, chinyezi komanso mpweya wabwino kuti mukwaniritse.

1. Kukonzekera Gawo:

a. Sankhani mwatsopano, wokhwima pang'ono, komanso wopanda ntchito ngati zida zophika. Peel ndi kuwazungulira, ndikudula kuti azikhala ofanana kapena ma block a yunifolomu yambiri.

b. Zilowerere magawo a Mango Pambuyo pake, ikani magawo a mango kapena mabatani pa colander kukhetsa madziwo, ndikuonetsetsa kuti muwume pansi momwe mungathere.

c. Atakhetsa mango, ndikuuyika mu beseni, onjezani zokometsera malinga ndi njirayi ndikuyenda kwa ola limodzi kuti muwonetsetse kuti mzere uliwonse wa Mango umapangidwa.

2. Gawo louma:

a. Ikani magawo a mango kapena zidutswa zomwe zimangoyenda mu thireyi yowuma mango kuti zitsimikizire kuti sakunjenjemera.

b. Malinga ndi mawonekedwe a mango, sinthani kutentha ndi chinyezi cha chipinda chowuma kuti muzolowere. Nthawi zambiri, chinyezi chimakhazikitsidwa mpaka 30-40% ndipo kutentha kumakhazikitsidwa mpaka 55-55 degrees Celsius.

c. Dziwani nthawi yowuma malinga ndi kukula ndi makulidwe a mango kapena zidutswa, zomwe zimatenga maola 6-10.

d. Pansi pa mawonekedwe apadera aChipinda chowuma chakumadzulo, pakuwuma, palibe chifukwa chotsegulira malo owuma maola 2-3 kuti mutembenukire magawo a mango kapena zidutswa pa thireyi. Batani imodzi imayamba imasunga ndalama zogwirira ntchito komanso zogwirira ntchito.

e. Pamene mango kapena zidutswa zimafikira kuchuluka kwa mauma, amatha kuchotsedwa m'chipinda chouma ndikuyika m'malo ozizira kuti muzizire.

3. Kusunga ndi kunyamula:

a. Malinga ndi zosowa, mutha kusankha kugwiritsa ntchito makina opanga chakudya kuti anyamule mango a mango owuma m'mapaketi ang'onoang'ono kapena kuzisindikiza.

b. Sankhani malo owuma, owala komanso opepuka kuti asungidwe, ndikuwongolera kutentha pa 15-25 digiri Celsius.

Mwa njira yomwe yafotokozedwayo pamwambapa, titha kuwona kutiMakhoma a Western MangoImagwira ntchito yofunika kwambiri pouma mango owuma. Itha kuwongolera molondola kutentha, chinyezi komanso liwiro louma, kotero kuti mango ouma amatenthedwa ndikukwaniritsa digiri youma. Kugwiritsa ntchito bokosi lowuma mango kumatha kukuthandizani kuti chikhale chothandiza, khalani ndi michere ya mango ndi michere, ndikupanga mango owuma ndi mango owuma.